11 Turkey Sandwich Ideas That Break the Mold for Back to School

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Spicy Chipotle Turkey Avocado Wrap

The Spicy Chipotle Turkey Avocado Wrap is a delicious and satisfying meal that perfectly combines spicy flavors with creamy avocado. This wrap is ideal for a quick lunch or a light dinner, packed with protein from the turkey and healthy fats from the avocado. It’s easy to prepare and can be customized to suit individual tastes; the addition of chipotle sauce gives it a delicious kick!

Instructions:

1. In a small bowl, mash the avocado and mix with lime juice, salt, and pepper to taste.
2. Spread the chipotle sauce evenly on the whole wheat wrap.
3. Layer the sliced turkey, shredded lettuce, tomato slices, and red onion on top of the chipotle sauce.
4. Add the mashed avocado over the fillings.
5. Roll the wrap tightly, slice in half, and serve immediately. Enjoy your flavorful Spicy Chipotle Turkey Avocado Wrap!

Cranberry Walnut Turkey Sandwich With Cream Cheese

The Cranberry Walnut Turkey Sandwich with Cream Cheese is a delightful fusion of sweet, savory, and creamy flavors that is ideal for a hearty lunch or a light dinner. The tartness of cranberry complements the savory turkey, while walnuts add a crunchy texture. The cream cheese spread elevates the sandwich, making it rich and satisfying. This recipe is easy to make, allowing for a quick and flavorful meal.

Instructions:

1. In a small bowl, mix the cream cheese with the cranberry sauce until well combined.
2. Spread the cream cheese and cranberry mixture on one slice of whole grain bread.
3. Layer the sliced turkey and chopped walnuts on top of the spread.
4. If desired, add leafy greens for extra freshness.
5. Top with the second slice of bread, slice the sandwich in half, and serve. Enjoy your tasty Cranberry Walnut Turkey Sandwich with Cream Cheese!

Mediterranean Turkey Pita With Hummus

The Mediterranean Turkey Pita with Hummus is a fresh and vibrant sandwich alternative that combines the delicious flavors of turkey, creamy hummus, and an array of Mediterranean vegetables, all packed into a soft pita pocket. This dish is perfect for a quick lunch or a light dinner, providing a healthy option that is both satisfying and easy to prepare.

Instructions:

1. In a small bowl, combine the olive oil, lemon juice, salt, and pepper to create a dressing.
2. Warm the pita bread slightly, then cut it in half to form pockets.
3. Spread a generous layer of hummus inside each pita half.
4. Stuff each pocket with sliced turkey, cucumber, cherry tomatoes, red onion, and crumbled feta cheese.
5. Drizzle the dressing over the filling and sprinkle with fresh parsley.
6. Serve immediately and enjoy your Mediterranean Turkey Pita with Hummus!

Turkey and Brie Panini With Fig Jam

The Turkey and Brie Panini with Fig Jam is a gourmet sandwich that balances savory and sweet flavors perfectly. The combination of tender sliced turkey, creamy brie cheese, and sweet fig jam pressed between crusty bread creates a delightful melty experience. Ideal for lunch or a cozy dinner, this panini is both indulgent and simple to make.

Instructions:

1. Preheat a panini press or skillet over medium heat.
2. Spread butter on one side of each slice of bread.
3. On the unbuttered side of one slice, layer sliced turkey, brie cheese, fig jam, and fresh arugula.
4. Place the other slice of bread on top, buttered side up.
5. Grill the sandwich in the panini press or skillet until the bread is golden brown and the cheese is melted, about 4-5 minutes.
6. Cut the panini in half and serve warm. Enjoy your Turkey and Brie Panini with Fig Jam!

Thai Turkey Lettuce Wraps With Peanut Sauce

Thai Turkey Lettuce Wraps with Peanut Sauce are a fresh and flavorful dish that combines lean turkey meat with vibrant vegetables, wrapped in crisp lettuce leaves. This dish is perfect for a light lunch or dinner, offering a healthy alternative to traditional sandwiches while still packing in lots of taste. The creamy, savory peanut sauce brings everything together for a deliciously satisfying meal.

Peanut Sauce Ingredients:

Instructions:

1. In a skillet over medium heat, cook ground turkey until browned, about 5-7 minutes. Add minced garlic, grated ginger, soy sauce, and lime juice. Cook until turkey is fully cooked and flavors meld together, about 2-3 minutes.
2. Remove the turkey mixture from heat and stir in diced bell pepper, shredded carrots, and sliced green onions.
3. For the peanut sauce, whisk together peanut butter, soy sauce, lime juice, honey, and Sriracha until smooth; add water as needed to reach desired consistency.
4. To assemble, spoon the turkey mixture onto each lettuce leaf and drizzle with peanut sauce. Serve fresh and enjoy!

BBQ Turkey Sandwich With Coleslaw

BBQ Turkey Sandwich with Coleslaw is a delicious and hearty meal that elevates the classic turkey sandwich to new heights. This flavorful dish combines tender turkey smothered in tangy barbecue sauce with a crunchy, invigorating coleslaw, all nestled between soft bread. It’s perfect for picnics, game days, or any casual gathering.

Instructions:

1. In a large bowl, combine coleslaw mix, mayonnaise, apple cider vinegar, salt, and pepper. Mix well and set aside.
2. In a skillet over medium heat, warm the sliced turkey with BBQ sauce until heated through.
3. Toast the sourdough bread slices if desired, then layer the BBQ turkey onto two slices of bread.
4. Top with prepared coleslaw and any additional toppings such as pickles, then place the remaining slices of bread on top.
5. Cut in half and serve immediately, or wrap to enjoy later!

Garlic Herb Turkey Club on Sourdough

The Garlic Herb Turkey Club on Sourdough is an elevated twist on the traditional club sandwich, featuring layers of savory turkey, crispy bacon, and fresh vegetables all enhanced with a fragrant garlic herb spread. This sandwich is perfect for lunch or a light dinner and is sure to satisfy your taste buds with its delightful combination of flavors and textures.

Instructions:

1. In a small bowl, mix mayonnaise with minced garlic, fresh herbs, olive oil, salt, and pepper to create the garlic herb spread.
2. Toast the sourdough bread slices until golden brown.
3. Spread a layer of the garlic herb mixture on each slice of toasted bread.
4. Layer one slice of bread with turkey, followed by bacon, lettuce, and tomato. Top with another slice of bread.
5. Repeat with the next layer and finish with the final slice of bread.
6. Cut the sandwich into quarters, secure with toothpicks if desired, and serve immediately.

Southwest Turkey and Black Bean Sandwich

The Southwest Turkey and Black Bean Sandwich is a bold and flavorful option perfect for lunch or a hearty snack. This sandwich combines tender turkey with seasoned black beans, zesty avocado, and vibrant vegetables, all brought together with a spicy chipotle mayo. It’s a delightful fusion of flavors that offers a satisfying and nutritious bite.

Instructions:

1. In a bowl, combine the black beans with lime juice, salt, and pepper; mash slightly to combine.
2. Toast the bread until golden brown.
3. Spread chipotle mayonnaise on one side of each slice of toasted bread.
4. Layer the turkey, black bean mixture, avocado, lettuce, tomato, and cilantro (if using) on two slices of bread.
5. Top with the remaining slices of bread, press gently, and cut in half.
6. Serve immediately, enjoying the burst of Southwest flavors!

Turkey Caprese Sandwich With Basil Pesto

The Turkey Caprese Sandwich with Basil Pesto is a delightful twist on the classic Italian Caprese salad, merging fresh ingredients into a satisfying sandwich that’s perfect for a quick lunch or a light dinner. This dish features lean turkey, fresh mozzarella, ripe tomatoes, and fragrant basil, all enhanced by a rich and flavorful basil pesto, making it a revitalizing option that bursts with flavor.

Instructions:

1. Preheat the grill or a skillet over medium heat.
2. Spread basil pesto on one side of each slice of bread.
3. Layer sliced turkey, mozzarella, and tomato on two slices of bread; top with basil leaves.
4. Season with salt and pepper, then cover with the remaining slices of bread, pesto-side down.
5. Brush the outside of the sandwich with olive oil and grill or toast until golden brown on both sides and the cheese is melted, about 3-5 minutes per side.
6. Drizzle with balsamic glaze if desired, cut in half, and serve warm. Enjoy your delicious Turkey Caprese Sandwich!

Sweet Potato and Turkey Burgers

The Sweet Potato and Turkey Burgers are a nutritious and flavorful alternative to traditional beef burgers. These patties combine the sweetness of roasted sweet potatoes with lean turkey, creating a moist and satisfying burger that’s perfect for grilling season or a hearty weeknight meal. Packed with protein and vitamins, these burgers can be served on whole grain buns with your favorite toppings or enjoyed on their own for a lighter option.

Instructions:

1. Preheat the oven to 400°F (200°C) and roast sweet potatoes for 25-30 minutes until tender. Allow to cool slightly.
2. In a mixing bowl, mash the roasted sweet potatoes and combine with ground turkey, onion, garlic, egg, bread crumbs, cumin, paprika, salt, and pepper. Mix until well combined.
3. Form the mixture into burger patties.
4. Heat olive oil in a skillet over medium heat and cook the patties for about 5-6 minutes on each side or until cooked through and browned.
5. Serve warm on buns or as desired, adding preferred toppings like avocado, lettuce, or aioli. Enjoy your nutritious Sweet Potato and Turkey Burgers!

Turmeric Curry Turkey Salad Sandwich

The Turmeric Curry Turkey Salad Sandwich is a vibrant and flavorful twist on the classic turkey salad. Combining tender shredded turkey with fragrant turmeric, crunchy vegetables, and a creamy dressing, this sandwich is not only delicious but also packed with health benefits thanks to the spices and fresh ingredients. Perfect for lunch or a light dinner, this dish can be served on your favorite bread or in a wrap for a fresh and satisfying meal.

Instructions:

1. In a mixing bowl, combine the Greek yogurt, mayonnaise, turmeric, curry powder, salt, and pepper to create the dressing.
2. Add the shredded turkey, celery, red onion, and raisins to the bowl, and mix until evenly coated with the dressing.
3. Adjust seasoning to taste, and let the turkey salad sit for a few minutes to allow the flavors to meld.
4. Serve the turkey salad on your choice of bread or wraps, and enjoy your delicious Turmeric Curry Turkey Salad Sandwich!