11 Simple Pinwheel Recipes for School Lunches

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Turkey and Cheese Pinwheels

Turkey and Cheese Pinwheels are a delicious and convenient back-to-school snack or lunch option that kids will love. These bite-sized rolls are filled with savory turkey and creamy cheese, wrapped up in a tortilla, making them easy to prepare and perfect for on-the-go eating. You can customize the ingredients with various spreads or veggies, but the classic combination is always a hit.

Cooking Instructions:

1. Spread a layer of cream cheese evenly over each tortilla.
2. Layer the sliced turkey breast and cheese on top of the cream cheese.
3. Add a handful of lettuce or spinach if desired.
4. Roll the tortillas tightly from one end to the other.
5. Slice each rolled tortilla into bite-sized pinwheels and serve.

Veggie and Hummus Pinwheels

Veggie and Hummus Pinwheels are a nutritious and tasty option for back-to-school snacks or lunches. These colorful, bite-sized rolls combine fresh vegetables with creamy hummus, all wrapped in a tortilla. They are easy to prepare, customizable, and perfect for kids who want something healthy and fun to eat.

Cooking Instructions:

1. Spread a layer of hummus evenly over each tortilla.
2. Layer the sliced bell pepper, cucumber, carrot, and spinach or lettuce on top of the hummus.
3. Roll the tortillas tightly from one end to the other.
4. Slice each rolled tortilla into bite-sized pinwheels and serve.

Ham and Cream Cheese Pinwheels

Ham and Cream Cheese Pinwheels are a delightful and savory option for back-to-school lunches or snacks. These easy-to-make rolls are filled with creamy cheese and flavorful ham, and they offer a fun twist on traditional sandwiches. Perfect for little hands, these pinwheels can be enjoyed at home or packed in lunchboxes for a tasty treat.

Cooking Instructions:

1. Spread a layer of cream cheese evenly over each tortilla.
2. Layer the sliced ham, shredded cheddar cheese, and green onion on top of the cream cheese.
3. Add spinach leaves as an optional layer.
4. Roll the tortillas tightly from one end to the other.
5. Slice each rolled tortilla into bite-sized pinwheels and serve.

Chicken Caesar Pinwheels

Chicken Caesar Pinwheels are a delicious and convenient option for back-to-school lunches and snacks. These flavorful rolls combine the classic taste of a Caesar salad with tender chicken, all wrapped up in a soft tortilla. They are not only easy to make but also fun to eat, making them a perfect choice for kids and parents alike.

Cooking Instructions:

1. In a bowl, mix the shredded chicken with Caesar dressing until well coated.
2. Lay the tortillas flat and evenly spread the chicken mixture over each tortilla.
3. Top with chopped romaine lettuce, grated Parmesan cheese, and optional cherry tomatoes.
4. Roll the tortillas tightly from one end to the other.
5. Slice each rolled tortilla into pinwheels and serve.

Pesto and Goat Cheese Pinwheels

Pesto and Goat Cheese Pinwheels are a delightful and nutritious option for back-to-school meals. These creamy, savory rolls feature the rich flavors of goat cheese and fresh pesto, all wrapped in a delicious tortilla. They are simple to prepare and make a great snack or lunch item that kids will love.

Cooking Instructions:

1. In a bowl, mix the goat cheese and pesto until smooth.
2. Place the tortillas flat and spread the goat cheese mixture evenly over each.
3. Sprinkle chopped sun-dried tomatoes, spinach, and optional pine nuts over the mixture.
4. Roll the tortillas tightly into logs.
5. Slice each log into pinwheels and serve. Enjoy!

Peanut Butter and Banana Pinwheels

Peanut Butter and Banana Pinwheels are a fun and healthy snack perfect for back-to-school lunches or after-school treats. These easy-to-make rolls combine the rich, creamy taste of peanut butter with the natural sweetness of bananas, all wrapped up in a tortilla. They provide a good balance of protein and carbohydrates to keep kids energized throughout the day.

Cooking Instructions:

1. Spread a layer of peanut butter evenly over each tortilla.
2. Slice the banana and distribute the slices evenly on top of the peanut butter.
3. Drizzle honey and sprinkle cinnamon, if using, over the bananas.
4. Add chia seeds or granola for extra texture, if desired.
5. Roll the tortillas tightly into logs and slice into pinwheels. Enjoy!

Caprese Spinach Pinwheels

Caprese Spinach Pinwheels are a delightful and vibrant snack that combines the classic flavors of a Caprese salad in a fun, easy-to-eat roll. Packed with fresh spinach, juicy tomatoes, creamy mozzarella, and fragrant basil, these pinwheels make for a great addition to lunchboxes or serve as an appetizer for family gatherings. They are full of nutrients and are sure to please both kids and adults alike.

Cooking Instructions:

1. Lay the tortillas flat on a clean surface.
2. Spread a thin layer of olive oil and balsamic glaze over each tortilla (if using).
3. Evenly distribute fresh spinach, mozzarella cheese, cherry tomatoes, and basil leaves over the tortillas.
4. Sprinkle with salt and pepper to taste.
5. Roll the tortillas tightly into logs and slice into pinwheels. Serve immediately or refrigerate for later! Enjoy!

Tuna Salad Pinwheels

Tuna Salad Pinwheels are a quick and nutritious snack that brings a classic tuna salad into a fun, portable format. These pinwheels are perfect for lunchboxes, parties, or as a light meal on the go. With a creamy tuna filling wrapped in a soft tortilla, they are sure to be a hit with both kids and adults.

Cooking Instructions:

1. In a bowl, combine drained tuna, mayonnaise, Dijon mustard, celery, red onion, salt, and pepper. Mix well until combined.
2. Lay the tortillas flat on a clean surface and distribute lettuce leaves evenly over each tortilla.
3. Spread the tuna salad mixture over the lettuce and tortillas.
4. Roll the tortillas tightly into logs and slice into pinwheels. Serve immediately or refrigerate for later! Enjoy!

Breakfast Pinwheels With Eggs and Bacon

Breakfast Pinwheels with Eggs and Bacon are a delightful and satisfying way to kick off the day. These pinwheels combine fluffy scrambled eggs, crispy bacon, and a sprinkle of cheese, all wrapped in a soft tortilla. They are not only quick to prepare but also make a great grab-and-go breakfast for busy school mornings or a perfect brunch treat.

Cooking Instructions:

1. In a bowl, whisk together the eggs, milk, salt, and pepper.
2. Heat olive oil or butter in a skillet over medium heat, and scramble the egg mixture until fully cooked.
3. Lay the tortillas flat and evenly spread the scrambled eggs in the center of each. Sprinkle crumbled bacon and shredded cheese on top.
4. Roll the tortillas tightly into logs and slice into pinwheels. Serve warm or refrigerate for later enjoyment!

Sweet Cinnamon Cream Cheese Pinwheels

Sweet Cinnamon Cream Cheese Pinwheels are a deliciously sweet treat perfect for Back to School snacks or any time you need a quick dessert. These pinwheels are made with a creamy cinnamon-sugar filling rolled into soft tortillas, making them an easy and delightful option for lunchboxes or after-school treats that kids will love.

Cooking Instructions:

1. In a bowl, mix softened cream cheese, powdered sugar, cinnamon, vanilla extract, and honey or maple syrup until smooth.
2. Spread the cream cheese mixture evenly over each tortilla.
3. Roll the tortillas tightly into logs and then slice into pinwheels.
4. Serve immediately or refrigerate for a chilled treat later!

Fruit and Yogurt Pinwheels

Fruit and Yogurt Pinwheels are a revitalizing and nutritious snack option that’s perfect for Back to School lunches or after-school treats. These delightful pinwheels combine soft tortillas with creamy yogurt and a colorful assortment of fresh fruits, making them both visually appealing and delicious. They are a great way to incorporate fruits into kids’ diets, and they’re quick to prepare, ensuring you have a healthy snack ready in no time.

Cooking Instructions:

1. Spread a layer of Greek yogurt evenly over each tortilla.
2. Arrange the sliced strawberries, banana, and blueberries on top of the yogurt.
3. Drizzle honey and sprinkle chia seeds if using for added flavor and nutrition.
4. Roll the tortillas tightly into logs and slice into pinwheels.
5. Serve immediately or store in an airtight container in the refrigerator until ready to eat!